Author: Bill Johnson

A Brix refractometer is a powerful tool that allows brewers to measure the sugar content in their wort during the brewing process. In this blog post, we will discuss how […]

Montepulciano is a red wine grape variety originating from Italy that is most noted for being the primary grape behind the popular Montepulciano d’Abruzzo wines. The Montepulciano grape is known […]

If you find that a dry wine tastes too harsh or bitter for your liking, there are several things you can do to make it taste better. Here are some […]

White Zinfandel has long been a popular choice for those who enjoy a light, fruity, and slightly sweet white wine. However, there are many other wines out there that share […]

Burgundy and Cabernet are two of the most popular red wines in the world, but what sets them apart? The key distinctions between these two famous wines lie in the […]

Does wine have brewer’s yeast? The short answer is yes, wine typically contains yeast, including strains commonly referred to as brewer’s yeast. However, the yeast strains and the fermentation process […]

Does Prosecco have sulfites? The short answer is yes, Prosecco, like most wines, usually contains sulfites. However, the topic is more complex than that. As an experienced home brewer and […]

What is wooded wine and is it better? The answer to this question depends on individual taste preferences and the style of wine you prefer. Wooded wine, also known as […]

Does Stella Rosa Black get you drunk? The short answer is yes, but how quickly and to what extent depends on various factors, including your alcohol tolerance, body weight, and […]