Author: Mark Thomsen

As an experienced brewer, I’ve always been curious about the possibilities of fermenting different substances. I’ve experimented with various fruits, grains, and even vegetables in my quest to create unique […]

If you’re a fan of cooking with beer, you’ve probably already discovered the rich, complex flavors that stout beer can bring to your dishes. But what if you’re looking to […]

As a brewer, I often find myself in conversations with fellow beer enthusiasts about the nuances between various beer styles. One question that frequently comes up is: what is the […]

Belgian Dubbels are a classic beer style that has captivated the palates of beer enthusiasts all over the world. Known for their rich, malty flavors, and subtle notes of dark […]

In recent years, hard seltzers have become increasingly popular as a refreshing and seemingly healthier alternative to traditional alcoholic beverages like beer. These bubbly beverages have taken the alcohol industry […]

Belgian Tripel is a strong, complex, and flavorful style of beer that has been loved by beer aficionados for centuries. With its golden color, fruity and spicy yeast character, and […]

When it comes to beer, there are a plethora of styles and flavors to choose from. One such debate that has been raging on amongst beer enthusiasts for years is […]

As a passionate homebrewer, I am always on the lookout for ways to improve my brewing process and the quality of the beer I produce. One of the most important […]

In the world of adult beverages, there are many factors to consider when comparing drinks. From taste and aroma to alcohol content and serving size, these factors can greatly influence […]

As a seasoned brewer and wine enthusiast, I’ve often found myself in conversations with friends and acquaintances about the age-old question: how many beers does a bottle of wine correspond […]