Author: Mark Thomsen

  • Best Sweet Wines With High Alcohol Content?

    Best Sweet Wines With High Alcohol Content?

    When it comes to enjoying a glass of wine, everyone has their preference. Some people prefer a dry, crisp white, while others opt for a rich, full-bodied red. But for those who crave something a little sweeter, there’s a whole world of delicious sweet wines to explore. These wines are not only packed with flavor,…

  • Can You Ferment Just Sugar And Water? (Here’s How!)

    Can You Ferment Just Sugar And Water? (Here’s How!)

    As a home brewer for many years, I have experimented with various combinations of ingredients and techniques in search of the perfect brew. One question that has come up frequently among fellow brewers is:can you ferment just sugar and water? The answer, in short, is yes, you can. However, it is important to note that…

  • Draft Beer Vs Bottled Beer What Is The Difference?

    Draft Beer Vs Bottled Beer What Is The Difference?

    As a brewer and beer enthusiast, I often get asked about the differences between draft beer and bottled beer. There is a lot of debate among beer drinkers about which is superior, with strong opinions on both sides. While there is no definitive answer as to which type of beer is better, there are some…

  • Difference Between Belgian Tripel And Quad?

    Difference Between Belgian Tripel And Quad?

    As someone who has spent a considerable amount of time brewing and enjoying various styles of beer, I have developed a deep appreciation for the rich history and tradition associated with Belgian ales. Two styles that often spark curiosity and debate among beer enthusiasts are the Belgian Tripel and the Belgian Quadrupel (or “Quad” for…

  • What Hops Are Used For Belgian Dubbel?

    What Hops Are Used For Belgian Dubbel?

    The Belgian Dubbel is a style of beer that has been around for centuries, with its roots tracing back to the monastic breweries of medieval Europe. These strong, dark ales are characterized by their rich malt profiles, fruity esters, and spicy phenols, which are derived from the unique yeast strains used in their fermentation. But…

  • What is the Difference Between a Stout and an Ale?

    What is the Difference Between a Stout and an Ale?

    When it comes to beer, there are many different types and styles to choose from. Two of the most popular varieties are ale and stout. While both are beers, they have distinct differences that set them apart. In this article, we’ll explore the key differences between ale and stout, including their ingredients, brewing process, flavor…

  • Can You Ferment Lime Juice? (Here’s How!)

    Can You Ferment Lime Juice? (Here’s How!)

    As a seasoned brewer, I have enjoyed experimenting with various ingredients and techniques to create unique and flavorful beverages. One question that has crossed my mind over the years is: Can you ferment lime juice? The idea of creating a fermented lime beverage seemed intriguing, but I was unsure if it was even possible. Yes,…

  • How Many Beers Are In A Pitcher?

    How Many Beers Are In A Pitcher?

    As a seasoned brewer and beer enthusiast, I’ve spent countless evenings at pubs, breweries, and backyard barbecues enjoying a variety of beers from all around the world. There’s nothing quite like the camaraderie that comes with sharing a pitcher of beer amongst friends. But have you ever wondered exactly how many beers are in a…

  • Ascorbic Acid In Wine Brewing?

    Ascorbic Acid In Wine Brewing?

    As a seasoned brewer, I have always been fascinated by the different techniques and ingredients that can be used to enhance the quality and taste of the final product. One such ingredient that has intrigued me over the years is ascorbic acid. In this blog post, I will be diving deep into the world of…

  • What Fermentation Temperature Is Used To Brew Belgian Dubbel?

    What Fermentation Temperature Is Used To Brew Belgian Dubbel?

    Ah, the Belgian Dubbel. A beer that can be described as a rich, malty, and complex delight. As an experienced brewer, I have always had a special place in my heart for Belgian-style beers, and the Dubbel is no exception. With its origins in the monastic brewing traditions of Belgium, the Dubbel is a beer…