Category: Beer

As an avid home brewer and beer enthusiast, I’m always on the lookout for new and exciting brews to try, especially when I’m traveling. I’ve had my fair share of […]

Shiner Bock contains 4.4% alcohol by volume (ABV). As a homebrewer, I’ve had my fair share of experiences brewing and enjoying various beer styles. One of my all-time favorites is […]

Beers with high yeast content are typically unfiltered and unpasteurized, allowing for a richer and more complex flavor profile. Some examples of these beers include Hefeweizens, Witbiers, and Belgian-style ales, […]

Cold fermentation in beer is the process of fermenting beer at lower temperatures, typically between 45-55°F (7-13°C), using lager yeast strains. This method produces a cleaner, crisper taste, and allows […]

Fermenting beer with wild yeast is a rewarding and enjoyable process that can yield unique and delicious results. To ferment beer with wild yeast, you will need to capture wild […]

Salted beer – is it a thing? Yes, it is! Salted beer, also known as Gose, is a traditional German beer style that has been around for centuries. It’s a […]

Does Michelob Ultra have a gluten-free beer? The short answer is no, Michelob Ultra is not a gluten-free beer. However, they do offer a beer that is brewed to remove […]

What is cold crashing? Cold crashing is the process of rapidly reducing the temperature of your beer after fermentation, typically to around 32-40°F (0-4°C). This rapid cooling encourages yeast and […]

Yes, Budweiser is made with rice, along with other ingredients like barley malt, water, hops, and yeast. Rice is used as an adjunct, which means it is added to the […]

Is Shiner Bock a dark or a light beer? This question has been a subject of debate among beer enthusiasts for years. Some argue that it falls into the dark […]