What Is The pH Of Isopropyl Alcohol? (There’s a Catch!)
Isopropyl alcohol, also known as rubbing alcohol or IPA, is a widely used solvent and cleaning agent. It is commonly found in households and workplaces, used for sanitizing surfaces and […]
Isopropyl alcohol, also known as rubbing alcohol or IPA, is a widely used solvent and cleaning agent. It is commonly found in households and workplaces, used for sanitizing surfaces and […]
Is there yeast in tequila? The short answer is no – it has been left out during distillation. However, yeast, specifically Saccharomyces cerevisiae, plays a crucial role in the fermentation […]
The main reason Taylor Port is so strong is its high alcohol content, which usually ranges between 18% and 20%. This fortified wine is made by adding grape spirit, such […]
Will cider ferment in the fridge? The short answer is yes, but the fermentation process will be much slower and may stop (“cold crash”) altogether depending on the yeast strain […]
In the world of alcoholic beverages, the term “proof” is a commonly used measurement to determine the alcohol content of a particular drink. The term originated from an old method […]
What does fermentation smell like? Fermentation is the process by which yeast consumes sugar and produces alcohol and carbon dioxide, giving beer, wine, and other fermented beverages their characteristic flavors […]
The darkest red wine is Malbec, a full-bodied red wine known for its deep color, intense fruity flavors, and velvety texture. It is often blended with other varietals to create […]
Does Manischewitz wine need to be refrigerated? This is a question I’ve been asked numerous times by friends, family, and fellow wine enthusiasts. As an experienced brewer and lover of […]
Clear liquors possess an allure that transcends their transparent appearance. From the captivating purity of vodka to the intricate botanical symphony of gin, these spirits have enchanted imbibers for centuries. […]
Does malt vinegar have alcohol? The short answer is yes, but the alcohol content is usually very low, ranging from 0.1% to 2% by volume. Malt vinegar is a staple […]