How Do I Prevent Cider From Becoming Too Acidic?
As a long-time home brewer and cider aficionado, I’ve had my fair share of challenges. One of the most common issues I’ve faced is how do I stop cider from […]
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Can You Use Champagne Yeast For Cider?
Welcome to another exciting exploration of the world of brewing. Today, we’ll be tackling an interesting question that’s been on the minds of many cider enthusiasts: Can you use champagne […]
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How Many Times Is Ketel One Distilled?
Ketel One is a family-owned Dutch vodka brand, founded in 1691 by Joannes Nolet in Schiedam, Netherlands. The brand has a rich history and has been passed down from generation […]
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Does Home Brewing Save You Money?
Does home brewing save you money? The answer is both yes and no. It depends on various factors such as the type of beer you brew, the equipment you use, […]
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Best Yeast For Muscadine Wine?
Muscadine wine is a uniquely American product, made from the muscadine grape which is native to the southeastern United States. The wine is known for its deep, fruity flavor and […]
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Cider Similar To Strongbow?
If you’re a cider enthusiast like me, you’ve probably enjoyed a glass or two of Strongbow. This popular British cider is known for its crisp, refreshing flavour and balanced sweetness. […]
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How Much Kieselsol Per Gallon Of Wine? (Answered!)
If you’re a home vintner or a professional winemaker, you’ve likely come across the term kieselsol during your wine clarification process. It’s a popular fining agent used in the wine […]
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Can I Use Champagne Yeast For Beer?
Welcome fellow brewers to yet another exploration into the wonderful world of brewing. Today, we’re tackling an increasingly common question: Can I use champagne yeast for beer? The short answer […]
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How to Make Pineapple Mead
Pineapple mead, also known as “mead with a tropical twist,” is a delicious and refreshing alcoholic beverage made by fermenting honey, water, and pineapples. It combines the natural sweetness of […]
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5 Ways To Clear Wine (Quick Guide!)
Clearing wine is an important phase in the winemaking process. After all, no one wants to serve cloudy or murky wine to their guests. The process of clarification involves removing […]