Category: All Articles

  • Does Home Brewing Save You Money?

    Does Home Brewing Save You Money?

    Does home brewing save you money? The answer is both yes and no. It depends on various factors such as the type of beer you brew, the equipment you use, and how much you value your time. As an avid home brewer, I’ll be sharing my personal experiences and insights to help you determine if…

  • How Long To Condition Barley Wine?

    How Long To Condition Barley Wine?

    Barley wine is a strong, robust, and complex beer style that has been enjoyed for centuries. One of the most important aspects of brewing a successful barley wine is the conditioning time. So, how long should you condition barley wine? The answer is that it depends on several factors, but a general guideline is at…

  • How Do I Prevent Cider From Becoming Too Acidic?

    How Do I Prevent Cider From Becoming Too Acidic?

    As a long-time home brewer and cider aficionado, I’ve had my fair share of challenges. One of the most common issues I’ve faced is how do I stop cider from becoming too acidic? It can be a tricky problem to tackle, but with the right knowledge, you can produce delicious, well-balanced cider every time. The…

  • How Many Times Is Ketel One Distilled?

    How Many Times Is Ketel One Distilled?

    Ketel One is a family-owned Dutch vodka brand, founded in 1691 by Joannes Nolet in Schiedam, Netherlands. The brand has a rich history and has been passed down from generation to generation, with the Nolet family still running the business today. The name “Ketel One” comes from the Dutch word for “pot still,” which is…

  • Can You Use Champagne Yeast For Cider?

    Can You Use Champagne Yeast For Cider?

    Welcome to another exciting exploration of the world of brewing. Today, we’ll be tackling an interesting question that’s been on the minds of many cider enthusiasts: Can you use champagne yeast for cider? The short answer is, yes, you can use champagne yeast for cider. However, the choice of yeast can significantly impact the final…

  • Does Cider Have Methanol? Methanol in Homebrew Explained!

    Does Cider Have Methanol? Methanol in Homebrew Explained!

    As a long-time brewer and cider enthusiast, I’ve often been asked a question that seems to concern many people: Does hard cider contain methanol? The quick answer is yes, but in very small amounts that are generally not harmful to us. It is formed naturally in the apple juice and is present at about 25…

  • How to Make Pineapple Mead

    How to Make Pineapple Mead

    Pineapple mead, also known as “mead with a tropical twist,” is a delicious and refreshing alcoholic beverage made by fermenting honey, water, and pineapples. It combines the natural sweetness of honey with the tropical flavors of pineapple to create a unique and flavorful beverage. Pineapple mead can be enjoyed on its own or used as…

  • Cider Similar To Orchard Thieves?

    Cider Similar To Orchard Thieves?

    Orchard Thieves, a popular cider originating from Ireland, has won the hearts of many cider enthusiasts with its smooth, fruity blend and resonant apple flavor. However, the world of cider is vast and varied, and there are many other brands out there that offer a similar tasting experience. If you’re a fan of Orchard Thieves…

  • Can I Use Champagne Yeast For Beer?

    Can I Use Champagne Yeast For Beer?

    Welcome fellow brewers to yet another exploration into the wonderful world of brewing. Today, we’re tackling an increasingly common question: Can I use champagne yeast for beer? The short answer is, yes, you can use champagne yeast for beer. This might seem unusual to some, especially those new to homebrewing as the common practice is…

  • Adding Baking Soda To Wine? (Why and How To!)

    Adding Baking Soda To Wine? (Why and How To!)

    In the world of wine brewing, baking soda is probably one of the last ingredients you’d think of adding. However, it can be a real game-changer for those looking to enhance their homemade wine’s overall flavor profile. Why should you add baking soda to wine? Baking soda can help adjust the pH of your wine,…