Best Yeast For Cherry Wine (My 3 Top Choices!)
As any seasoned brewer knows, the key to a great wine lies in the fermentation process, and the most important component of that process is yeast. Yeast is responsible for […]
Everything about the brewing, tasting and drinking of wine. Traditional as well as wild and fruit wines.
As any seasoned brewer knows, the key to a great wine lies in the fermentation process, and the most important component of that process is yeast. Yeast is responsible for […]
Stella Rosa has gained popularity as a delicious, sweet red wine, known for its fruity flavors and approachable taste. If you are looking to explore other wines similar to Stella […]
Today we will be discussing a topic that has puzzled many a novice wine maker: how long does wine take to ferment? As an experienced brewer, I’ve had the opportunity […]
As a home brewer and frequent traveler, I have often wondered if carrying my prized bottles of champagne in my checked luggage would result in an explosive disaster. And even […]
Yes, wine bottles can explode in the freezer. Most wines, both red and white, have a freezing point of around 15-20 degrees Fahrenheit, and most household freezers are set at […]
Racking wine is an essential part of the winemaking process. It involves transferring the wine from one container to another, leaving the sediment behind. This process helps to clarify the […]
Having been in the world of brewing for several years, I have often been asked about the optimal storage methods for various types of beverages. One question that frequently comes […]
When it comes to the art of winemaking, there are many steps and techniques that are often debated among vintners. One of these is the process of secondary fermentation. Is […]
Shaoxing wine is a famous Chinese cooking wine that has been used for centuries in various dishes and sauces. It is made from fermented rice and has a unique, rich […]
As a brewer, I’ve been asked many times about the temperature needed to kill yeas in winemaking. Understanding the right temperature for yeast is critical because it’s the main driving […]