Author: Andy

  • What Temperature Kills Yeast In Wine?

    What Temperature Kills Yeast In Wine?

    As a brewer, I’ve been asked many times about the temperature needed to kill yeas in winemaking. Understanding the right temperature for yeast is critical because it’s the main driving […]

  • What Is Irish Cider?

    What Is Irish Cider?

    Cider is a popular drink across the globe, but few places have as rich an association with the beverage as Ireland. So, what is Irish cider? Simply put, Irish cider, […]

  • When To Bottle Mead?

    When To Bottle Mead?

    Mead, also known as honey wine, is one of the oldest known fermented beverages, with a rich history dating back thousands of years. As a brewer, I’ve had the privilege […]

  • How To Use Pectic Enzyme In Mead Brewing?

    How To Use Pectic Enzyme In Mead Brewing?

    When you’re making fruit mead, the details matter. The ingredients, the process, and even the tiny additions can all make a huge difference in the final product. One of those […]

  • How To Make Japanese Moonshine?

    How To Make Japanese Moonshine?

    As an experienced brewer, I have spent years experimenting with various methods, ingredients, and techniques to create unique and flavorful spirits. One of my favorite homemade creations is Japanese moonshine, […]

  • How Long Does Shaoxing Wine Last?

    How Long Does Shaoxing Wine Last?

    Shaoxing wine is a famous Chinese cooking wine that has been used for centuries in various dishes and sauces. It is made from fermented rice and has a unique, rich […]

  • What Happened To Woodpecker Cider?

    What Happened To Woodpecker Cider?

    If you were a cider aficionado in the 80s and 90s, you’d undoubtedly recall the sweet, crisp taste of Woodpecker Cider. Its popularity made it a staple at many a […]

  • Why Is Apple Cider So Expensive?

    Why Is Apple Cider So Expensive?

    I’ve been brewing for a long time, and one question I get asked quite a lot is: Why is apple cider so expensive? The simple answer is that it’s because […]

  • How to Make Ethiopian Tej Honey Wine At Home!

    How to Make Ethiopian Tej Honey Wine At Home!

    Tej, also known as Ethiopian honey wine, is a traditional fermented beverage that holds great importance in Ethiopian culture. It is made from a mix of honey, water, and gesho […]