Author: Mark Thomsen

  • Salted Beer (Is It A Thing?)

    Salted Beer (Is It A Thing?)

    Salted beer – is it a thing? Yes, it is! Salted beer, also known as Gose, is a traditional German beer style that has been around for centuries. It’s a […]

  • Should I Cold Crash A Hazy IPA?

    Should I Cold Crash A Hazy IPA?

    What is cold crashing? Cold crashing is the process of rapidly reducing the temperature of your beer after fermentation, typically to around 32-40°F (0-4°C). This rapid cooling encourages yeast and […]

  • Is Budweiser Made With Rice?

    Is Budweiser Made With Rice?

    Yes, Budweiser is made with rice, along with other ingredients like barley malt, water, hops, and yeast. Rice is used as an adjunct, which means it is added to the […]

  • Is Beer Distilled?

    Is Beer Distilled?

    No, beer is not distilled. Beer is a fermented alcoholic beverage made from grain, water, hops, and yeast. Introduction In the world of alcoholic beverages, there can sometimes be confusion […]

  • How Best To Drink Kolsch Beer?

    How Best To Drink Kolsch Beer?

    As an expert brewer and avid beer enthusiast, I’ve had my fair share of experiences with different beer styles. One of my all-time favorites has to be Kolsch, a crisp, […]