Fermenting beer with wild yeast is a rewarding and enjoyable process that can yield unique and delicious results. To ferment beer with wild yeast, you will need to capture wild yeast from the environment, cultivate it, and use it to ferment your wort. In this blog post, I will provide a thorough overview of this…
Beers with high yeast content are typically unfiltered and unpasteurized, allowing for a richer and more complex flavor profile. Some examples of these beers include Hefeweizens, Witbiers, and Belgian-style ales, among others. In this blog post, we’ll explore the importance of yeast in the brewing process, delve into different styles of high-yeast-content beers, and discuss…
Is Shiner Bock a dark or a light beer? This question has been a subject of debate among beer enthusiasts for years. Some argue that it falls into the dark beer category due to its rich, amber color, while others insist it’s a light beer because of its mild flavor and easy-drinking nature. In this…
If you’re a cider lover, then you’ll know that there are many different types, styles, and flavors of cider available worldwide. But when it comes down to the best cider, which country comes out on top? With so many different producing regions and unique regional characteristics, it can be difficult to decide. From the light…
Salted beer – is it a thing? Yes, it is! Salted beer, also known as Gose, is a traditional German beer style that has been around for centuries. It’s a sour, slightly salty, and spiced beer, which has gained popularity in recent years due to the growing interest in sour and unique craft beers. In…
What is cold crashing? Cold crashing is the process of rapidly reducing the temperature of your beer after fermentation, typically to around 32-40°F (0-4°C). This rapid cooling encourages yeast and other particles in suspension to flocculate (clump together) and settle to the bottom of the fermenter, resulting in a clearer beer. Cold crashing is a…
No, champagne is not distilled. Champagne is a type of sparkling wine that undergoes a unique fermentation process, which gives it its distinctive effervescence. However, you may be curious if it’s possible to distill champagne or if it has any relation to distilled spirits. In this blog post, we will dive into the world of…
Yes, Budweiser is made with rice, along with other ingredients like barley malt, water, hops, and yeast. Rice is used as an adjunct, which means it is added to the brewing process to provide additional fermentable sugars, resulting in a lighter-bodied beer. In this blog post, we will dive deep into the world of Budweiser,…
Wine can be an acquired taste, and for some, it’s a taste they never acquire. If you’re one of those people who just doesn’t enjoy the taste of wine, don’t worry – you’re not alone. But what if you want to enjoy a glass with friends or family without feeling left out? Is there a…
For many people, the thought of making their own wine at home is an exciting and rewarding hobby. There are countless varieties and flavors to experiment with, ensuring that you can create something truly unique and tailored to your own tastes. One such variety that has garnered quite a bit of interest lately is pecan…