What does fermentation smell like? Fermentation is the process by which yeast consumes sugar and produces alcohol and carbon dioxide, giving beer, wine, and other fermented beverages their characteristic flavors […]
In the 1970s, the cheap wine that was popular was none other than Mateus Rosé. This Portuguese wine exploded onto the scene and became a staple in households across the […]
Clear liquors possess an allure that transcends their transparent appearance. From the captivating purity of vodka to the intricate botanical symphony of gin, these spirits have enchanted imbibers for centuries. […]
Can oranges be turned into alcohol? The short answer is yes, oranges can be turned into alcohol through a process called fermentation. As an experienced brewer, I have experimented with […]
In this post I will go through some of the reasons why apple juice or apple cider can make your stomach upset. If it is hard cider, the sugar content […]
Cold crashing is a technique used by homebrewers and professional brewers alike to clarify beer before packaging. The process involves rapidly chilling the fermented beer to near freezing temperatures (typically […]
The darkest red wine is Malbec, a full-bodied red wine known for its deep color, intense fruity flavors, and velvety texture. It is often blended with other varietals to create […]
Pairing food and drinks is an essential aspect of enjoying a meal – it’s not just about the food, but the entire experience. In this article, we’ll explore the importance […]
Sour beer is a type of beer that has a distinct tart, acidic, or sour taste. This unique flavor profile is achieved through various brewing techniques and the use of […]
Does fruit soaked in alcohol get you drunk? The answer is yes, it can. When fruit is soaked in alcohol, it absorbs the liquid and becomes infused with its alcoholic […]