Here I write about beer brewing and especially the niche types such as sour beers.
As someone who has spent a considerable amount of time brewing and enjoying various styles of beer, I have developed a deep appreciation for the rich history and tradition associated with Belgian ales. Two styles that often spark curiosity and debate among beer enthusiasts are the Belgian Tripel and the Belgian Quadrupel (or “Quad” for…
When it comes to beer, there are a plethora of styles and flavors to choose from. One such debate that has been raging on amongst beer enthusiasts for years is the difference between bock beer and lagers.In this blog post, we will explore the differences between bock beer and lagers, their history, brewing process, flavor…
As a brewer and beer enthusiast, I often get asked about the differences between draft beer and bottled beer. There is a lot of debate among beer drinkers about which is superior, with strong opinions on both sides. While there is no definitive answer as to which type of beer is better, there are some…
Are you new to brewing? Or have you been mastering the craft for quite some time? Wild yeast presents a unique opportunity to explore and experiment with your beer, allowing you to explore and experience new possibilities of flavor, aroma, and body in your cider, wine or beer brewing. Get ready to take your brews…
When it comes to beer, there are many different types and styles to choose from. Two of the most popular varieties are ale and stout. While both are beers, they have distinct differences that set them apart. In this article, we’ll explore the key differences between ale and stout, including their ingredients, brewing process, flavor…
As a seasoned brewer and beer enthusiast, I’ve spent countless evenings at pubs, breweries, and backyard barbecues enjoying a variety of beers from all around the world. There’s nothing quite like the camaraderie that comes with sharing a pitcher of beer amongst friends. But have you ever wondered exactly how many beers are in a…
As a seasoned brewer, I have always been fascinated by the different techniques and ingredients that can be used to enhance the quality and taste of the final product. One such ingredient that has intrigued me over the years is ascorbic acid. In this blog post, I will be diving deep into the world of…
Ah, the Belgian Dubbel. A beer that can be described as a rich, malty, and complex delight. As an experienced brewer, I have always had a special place in my heart for Belgian-style beers, and the Dubbel is no exception. With its origins in the monastic brewing traditions of Belgium, the Dubbel is a beer…
As a brewer, I’ve encountered many different types of beer and cider throughout my career. People often ask me, “What’s the difference between sour beer and hard cider?” As a fan of both beverages, I’m always happy to dive into the topic and share my knowledge. In this blog post, I’ll explore the differences between…
The age-old question of what came first, the chicken or the egg, has puzzled philosophers and scientists alike for centuries. But for those of us who appreciate a good alcoholic beverage, a more relevant question might be what came first: beer, wine, or cider? To answer this question, we must explore the history of each…