Shiner Bock vs. ZiegenBock – Battle of the Bocks!
Ah, the age-old debate among Texan beer enthusiasts: Shiner Bock vs. ZiegenBock. If you’ve spent even a short amount of time in the Lone Star state’s beer scene, you’ve no […]
Category: Beer
Here I write about beer brewing and especially the niche types such as sour beers.
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What Beers Are Similar to Budweiser?
When someone asks me, “What beers are similar to Budweiser?“, it always takes me on a journey down memory lane. I remember the countless beer-tasting sessions I’ve had, where Budweiser […]
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The Texas Showdown: Shiner Bock vs. Shiner Light Blonde!
Introduction: Ah, the age-old debate amongst Texan beer aficionados: Shiner Bock versus Shiner Light Blonde. Both have made their marks as iconic brews from the Lone Star State’s historic Spoetzl […]
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Shiner Bock vs Bud Light: A Deep Dive Into Two Iconic Beers
When it comes to choosing a beer, everyone has their preference. Whether you lean towards craft options or mainstream selections, the choice often boils down to taste, history, and sometimes […]
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Shiner Bock vs. Guinness: A Brewer’s Deep Dive into Two Classics
Ah, beer. This ancient and beloved beverage is as diverse as the cultures that created it. Among the endless varieties and styles, two stand out in discussions: Shiner Bock and […]
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Shiner Bock vs. Lone Star: Texas Beer Showdown
When it comes to Texas beers, two names frequently pop up: Shiner Bock and Lone Star. These beers are not only popular in the Lone Star state but have garnered […]
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The Battle of the Brews: Shiner Bock vs. Coors Banquet
Beer enthusiasts around the world often indulge in the eternal debate: which beer is superior? Today, we’re diving deep into the fascinating comparison between two American classics: Shiner Bock and […]
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What Happens if You Add Too Much Yeast to Beer?
Beer, a beloved alcoholic beverage made from fermented grains and hops, has been cherished for centuries. While beer crafting is relatively straightforward, it requires the addition of yeast to initiate […]
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How To Avoid Krausen Blowout? (5 Tips!)
As a seasoned brewer, I’ve had my fair share of krausen blowouts. This is a common occurrence, especially for beginners, but it is entirely avoidable. To avoid krausen blowout, you […]
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Does Fermenting Beer Need To Be In The Dark?
Yes, fermenting beer should ideally be done in the dark. Especially if using a transparent fermenter! This is because light and heat can cause a chemical reaction in the beer, […]