I write about my own experience with cider brewing and answered relevant questions to help new and advanced brewers.
Cider is a delicious and refreshing beverage made from the natural fermentation of apple juice. There are various types of yeast that can be used in the fermentation process, each imparting a unique flavor profile to the final product. One popular yeast strain used in brewing is Belle Saison.The short answer is yes, Belle Saison…
Cider and beer are two of the most popular alcoholic beverages around the world. While both are fermented, they have distinct differences in flavor, ingredients, and production methods. One key distinction that sets these two beverages apart is the yeast used during fermentation. In this blog post, we will explore the differences between cider yeast…
The age-old question of what came first, the chicken or the egg, has puzzled philosophers and scientists alike for centuries. But for those of us who appreciate a good alcoholic beverage, a more relevant question might be what came first: beer, wine, or cider? To answer this question, we must explore the history of each…
Hard cider, a delicious and refreshing alcoholic beverage made from fermented apple juice, has been enjoyed for centuries. It has recently experienced a resurgence in popularity, with many craft cideries opening up and offering a wide variety of styles and flavors. One question that often arises when discussing hard cider is whether or not it…
Apple wine, also known as hard apple cider, is a delicious and refreshing beverage that’s perfect for sipping during crisp autumn evenings or warm summer days. While many people assume that making apple wine requires a large press to extract the juice from the apples, it’s actually possible to create this tasty beverage without one.…
As a seasoned homebrewer, I often find myself explaining the intricacies of the brewing process to those who are just starting out. One of the most common questions I receive is, “What is the difference between cider yeast and wine yeast, and which one should I use?” The main difference between cider yeast and wine…
As a homebrewer with years of experience under my belt, I love experimenting with different methods and ingredients to create the perfect wine or cider. One of the most important aspects of brewing is managing acidity levels, as this not only affects the taste but also the stability and aging potential of the final product.…
Applejack, a popular American apple brandy, has a long and storied history dating back to colonial times. Its creation is often attributed to the early settlers, who sought to make a potent, yet tasty alcoholic beverage from the fruits of their labor. The process of making applejack is a fascinating one, involving the fermentation and…
As an expert brewer with years of experience, I’ve had the opportunity to taste and experiment with numerous types of alcoholic beverages, including hard cider. This delicious, refreshing drink has seen a surge in popularity in recent years, and many people are discovering its unique flavor for the first time. But as with any beverage,…
Cider brewing is an art that requires the perfect balance of flavors and fermentation to create a delicious and refreshing beverage. One of the key components in cider brewing is the yeast strain used, as it can drastically affect the taste and characteristics of the final product. Some good yeast strains for cider brewing include:…