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Andy author bio

Andy P.

Writer, Editor and owner

Andy P. is a renowned cider brewer and microbiologist, combining his passions for biology and alcohol. With expertise in cider microbes and fermentation, he shares his knowledge through insightful articles on cider brewing, yeast selection and curious brewing techniques.

Bill J.

wine WRITER

Bill Johnson is a seasoned wine taster and passionate home brewer. With his wide expertise in both tasting and brewing of wine, he shares his knowledge through engaging articles on wine, sparkling, and still varieties. Unleashing the artistry of flavors, Bill’s writing captures the essence of fine libations.

Mark T.

beer WRITER

Mark Thomsen, a fresh-faced but highly talented brewing enthusiast, pours his expertise into every word he crafts on ExpertBrewing.com. With a fervent love for sour beers, his articles on brewing and beer exploration bring a tangy twist to the world of hops and malts.

Featured Posts

  • Best Refractometers for Brewing: My Top Picks in 2025!

    Best Refractometers for Brewing: My Top Picks in 2025!

    Brewing is an art form that requires precision and attention to detail. One crucial aspect of the brewing process is measuring the specific gravity of the wort, which is the density of the liquid compared to water. This can be measured using a floating device, but that requires a fair amount of liquid and is…

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  • Best Cider Presses in 2026 (Beginners Guide!)

    Best Cider Presses in 2026 (Beginners Guide!)

    Whether you’re interested in learning about traditional manual presses or state-of-the-art super efficient hydraulic models, this guide has got you covered. We’ll explore some of the features of different types of presses and discuss what makes them suitable for certain uses. So read on to learn more about how to make sure you find the…

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Latest posts

  • Belgian Dubbel Conditioning Time (Optimal Aging Time?)

    Belgian Dubbel Conditioning Time (Optimal Aging Time?)

    Belgian Dubbels are a classic beer style that has captivated the palates of beer enthusiasts all over the world. Known for their rich, malty flavors, and subtle notes of dark fruit and spice, they are a true testament to the art of brewing. One of the most important aspects of creating a delicious Belgian Dubbel…

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  • Can You Age Belgian Tripel?

    Can You Age Belgian Tripel?

    Belgian Tripel is a strong, complex, and flavorful style of beer that has been loved by beer aficionados for centuries. With its golden color, fruity and spicy yeast character, and high alcohol content, it’s no wonder that many people want to know if they can age this delicious brew. In this blog post, I will…

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  • Bock Vs Wheat Beer?

    Bock Vs Wheat Beer?

    Introduction: The world of beer is a vast and diverse landscape, with countless styles, flavors, and traditions to explore. Whether you’re a seasoned beer enthusiast or a curious newcomer, it’s always fascinating to discover the nuances that separate one type of beer from another. Today, we’ll be delving deep into the world of Bock and…

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  • What Does A Belgian Tripel Taste Like?

    What Does A Belgian Tripel Taste Like?

    Belgian Tripel is a beer style that has been delighting beer enthusiasts for centuries. Originating in Belgium, this strong golden ale is known for its complex flavor and high alcohol content. But what exactly does a Belgian Tripel taste like? As an experienced brewer and beer enthusiast, I can provide a detailed and personal account…

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  • Best Sweet Wines With High Alcohol Content?

    Best Sweet Wines With High Alcohol Content?

    When it comes to enjoying a glass of wine, everyone has their preference. Some people prefer a dry, crisp white, while others opt for a rich, full-bodied red. But for those who crave something a little sweeter, there’s a whole world of delicious sweet wines to explore. These wines are not only packed with flavor,…

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  • Best Water Profile For Belgian Dubbel Brewing?

    Best Water Profile For Belgian Dubbel Brewing?

    As a passionate homebrewer, I am always on the lookout for ways to improve my brewing process and the quality of the beer I produce. One of the most important and often overlooked aspects of brewing is the water profile used in the production of the beer. The ideal water profile for a Belgian Dubbel…

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