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Andy P. is a renowned cider brewer and microbiologist, combining his passions for biology and alcohol. With expertise in cider microbes and fermentation, he shares his knowledge through insightful articles on cider brewing, yeast selection and curious brewing techniques.
wine WRITER
Bill Johnson is a seasoned wine taster and passionate home brewer. With his wide expertise in both tasting and brewing of wine, he shares his knowledge through engaging articles on wine, sparkling, and still varieties. Unleashing the artistry of flavors, Bill’s writing captures the essence of fine libations.
beer WRITER
Mark Thomsen, a fresh-faced but highly talented brewing enthusiast, pours his expertise into every word he crafts on ExpertBrewing.com. With a fervent love for sour beers, his articles on brewing and beer exploration bring a tangy twist to the world of hops and malts.
Brewing is an art form that requires precision and attention to detail. One crucial aspect of the brewing process is measuring the specific gravity of the wort, which is the density of the liquid compared to water. This can be measured using a floating device, but that requires a fair amount of liquid and is…
Whether you’re interested in learning about traditional manual presses or state-of-the-art super efficient hydraulic models, this guide has got you covered. We’ll explore some of the features of different types of presses and discuss what makes them suitable for certain uses. So read on to learn more about how to make sure you find the…
In the world of beer, there are countless styles and variations to choose from. Two popular styles that many beer enthusiasts enjoy are bock and ale. Both have rich histories and unique characteristics that set them apart from other types of beer. But what exactly are the differences between these two styles, and which one…
Kölsch and Altbier are two distinctly different yet equally delicious German beer styles that share a common historical origin. As a passionate beer enthusiast and expert brewer, I have had the pleasure of tasting both beer styles on countless occasions. In this blog post, I will delve into the unique characteristics of each beer, highlighting…
As a seasoned homebrewer and beer enthusiast, I often find myself explaining the differences between various beer styles to friends, family, and curious onlookers at tastings. One of the most common questions I get is, “What’s the difference between a dark lager and a stout?” While both of these styles are characterized by their dark…
As an expert brewer and a beer enthusiast, I’ve always been curious about the various beer-drinking cultures around the world. One of the most common questions I come across is:Do they drink warm beer in England? They don’t really drink warm beer in England. The truth is that English beers are typically served at cellar…
As an expert brewer and a lover of beers, I often find myself engaging in conversations with fellow beer enthusiasts about various beer-related topics. One question that has come up quite frequently in these conversations is: Does warm beer get you drunk faster? So, I decided to do some research and share my findings with…
As a brewer and avid amateur cook, I’ve always been fascinated by the different ways that beverages can be used to enhance the flavor and aroma of various dishes. One of the most popular questions that I’ve come across in my culinary journey is the age-old debate: Why use hard apple cider instead of apple…
